Welcome to Astoria

Plat du Jour

Wednesday 8th of December
Crispy fried duck leg confit
Puy lentils, carrot, bacon, parsley, red wine sauce & potato purée
215
Thursday 9th of December
”Fish´n chips”
Cod, pickled vegetables, curry remoulade & grilled lemon
225
Friday 10th of December
”Steak minute”
Flank, grilled haricots verts, Café de Paris -sauce, baked tomato & French fries
235

Menu

Our à la carte-menu

is always available

The bar

After work in our main bar

With Dj’s from early to late

SV